Food facts
We have a variety of weights available.
Small is around 1kg
Large is up to 1.5kg
If you require a specific weight, select the appropriate category, then leave a comment at check-out.
Preparation suggestions
Silverside is a good choice for a pot roast.
It can also be slow roasted, is excellent as pulled beef or you can even make your own beef jerky.
For more information about the best way to roast your joint, see our Roasting Guide
The images in our online shop and weight options are indicative. Our animals are not a uniform size, and there is variation in the level of marbling and fat cover in our beef and lamb. As a result, we cannot guarantee the meat you receive will look exactly like the photograph, and sometimes it’s not possible to achieve the higher weights, particularly of steaks. You will only be charged for the weight of meat supplied.
