Diced Casserole Steak

Diced Casserole Steak

Guide: 500g/each

Size: 500g/each
Guide price:  



Good sized chunks, cut from the chuck, for deep flavour and tender texture.

Preparation suggestions

Suits long, slow cooking. Perfect for casseroles, stews and curries.

The images in our online shop and weight options are indicative. Our animals are not a uniform size, and there is variation in the level of marbling and fat cover in our beef and lamb. As a result, we cannot guarantee the meat you receive will look exactly like the photograph, and sometimes it’s not possible to achieve the higher weights, particularly of steaks. You will only be charged for the weight of meat supplied.